【Lunch】 KOZO Kuroge Wagyu beef steak course 6000 yen (excluding tax)
- Reservation deadline
- Until 10 o'clock on the desired shopping day
- Available days for reservation
- Monday - Sunday - Public holidays - Holidays
【Fillet Course】 It is a course meal that you can enjoy "Moss Terrarium" which is fun to look.To those who want to eat delicious things sticking to lunch.Please also use it for celebrations such as girls' party, entertainment at work, birthdays and anniversaries.※ 4/1 ~ The main will be Kuroge Wagyu beef.
<Course in March>
Foie gras and scent of truffle
A mushroom growing Miyama no Sato
Broad bean soup
Put walnut on fried Kajiif and shrimp
【One piece of fish】
Muniel of the flat eyes
Deep fried chrysanthemum and vegetable chips
With cauliflower foam
Top-quality fillet steak and seasonal vegetables
Mushroom sauce and steak sauce
※ 4/1 ~ The main will be Kuroge Wagyu beef.
Scallops and ginger, crisp cooked rice
Red soup of wormwort and sansho
Tsukudani of kelp
Strawberry and white chocolate Trompuruilu
※ We will celebrate cake plate separately at +500 yen per person.
Please fill out the necessary one in the comment section at the time of reservation.
Random snacks of the day
【Drink after eating】
Futamihodo's top finest tea and coffee tea
※ 4 sake pairings * 4
S 1700 yen
M 2250 yen
L 3000 yen