Kyo gastronomy KOZO (キョウ ガストロノミー コウゾウ)
Kyo gastronomy KOZO (キョウ ガストロノミー コウゾウ)

Access: 8 minutes on foot from Karasumacho Subway Station on the Karasuma Subway / 2 minutes on foot from the Kyoto City bus "front of the court" 510 m from Maruta-cho station (Kyoto municipal government)

Course details

【Lunch】 KOZO Kuroge Wagyu beef steak course 6000 yen (excluding tax)

【Lunch】 KOZO Kuroge Wagyu beef steak course 6000 yen (excluding tax)

6000 yen

one person

  • 8items
  • 1-13persons
Reservation deadline
Until 10 o'clock on the desired shopping day
Available days for reservation
Monday - Sunday - Public holidays - Holidays

【Fillet Course】 It is a course meal that you can enjoy "Moss Terrarium" which is fun to look.To those who want to eat delicious things sticking to lunch.Please also use it for celebrations such as girls' party, entertainment at work, birthdays and anniversaries.※ 4/1 ~ The main will be Kuroge Wagyu beef.

Course menu

<Course in March>

【Moss Terrarium】

Foie gras and scent of truffle

A mushroom growing Miyama no Sato


Broad bean soup

Put walnut on fried Kajiif and shrimp

【One piece of fish】

Muniel of the flat eyes

Deep fried chrysanthemum and vegetable chips

With cauliflower foam

【Main dish】

Top-quality fillet steak and seasonal vegetables

Mushroom sauce and steak sauce

With wasabi

※ 4/1 ~ The main will be Kuroge Wagyu beef.


Scallops and ginger, crisp cooked rice

Red soup of wormwort and sansho

Tsukudani of kelp


Strawberry and white chocolate Trompuruilu

※ We will celebrate cake plate separately at +500 yen per person.

Please fill out the necessary one in the comment section at the time of reservation.


Random snacks of the day

【Drink after eating】

Futamihodo's top finest tea and coffee tea

※ 4 sake pairings * 4

S 1700 yen

M 2250 yen

L 3000 yen

2019/03/22 update